birthday week eats

last week i celebrated a birthday! i turned 40 minus 3. i also decided that i deserved to eat and drink special things cooked by other people and not in my kitchen.  here are a few delicious morsels i savoured for you… a meal of delicious seafood at Matt Moran’s Chiswick. i’ve always maintained thatContinue reading “birthday week eats”

food glorious food

this is what i’ve been cooking lately roast chicken & veggies for a dinner with friends lamb shanks for the cold winter nights paleo big brekkie mussels en provence mid-week paleo chicken fajitas weekend steak, scrambled eggs & veggies buffalo wings with blue cheese sauce for footy night chicken & date tagine flourless, sugarless chocolateContinue reading “food glorious food”

prawn, lemon & chilli linguine | tonight’s dinner

After eating all weekend, it was still unsurprising that the first thing Gracie & I did on our arrival home from a weekend away was ask Jay to take us to IGA to pick up ingredients for dinner. While these two were cosily living a life of luxury on the couch I had to makeContinue reading “prawn, lemon & chilli linguine | tonight’s dinner”