birthday week eats

last week i celebrated a birthday! i turned 40 minus 3. i also decided that i deserved to eat and drink special things cooked by other people and not in my kitchen.  here are a few delicious morsels i savoured for you…

birthday dinner @ Chiswick
birthday dinner @ Chiswick

a meal of delicious seafood at Matt Moran’s Chiswick.

twilight cocktails @ Bar 36
twilight cocktails @ Bar 36

i’ve always maintained that Bar 36 (aka Blu Horizon bar at the Shangri-la) makes the best vodka martini. a birthday martini is becoming my yearly tradition!

 

paleo-friendly brekkie @ the local
paleo-friendly brekkie @ the local

brekkie at Sotto in North Sydney

Veuve & blooms
Veuve & blooms

because birthday girls drink bubbles!

lunch @ Cooh
lunch @ Cooh

i read about this new organic, sustainable cafe (Cooh) and had to go! i had smoked trout with roasted beets, radish, goats feta mousse and a seed crisp. soooo good.

i’d definitely have a birthday week do over!!!

Published by thisismelly

Mel @thisismelly lives a life of adventure, gets lost in farmer’s markets, regularly indulges in movies, loves to whip up gourmet meals in the kitchen, swears that one day she will learn to speak French properly, adores candles and fresh flowers, married her high school sweetheart, visited 19 countries and counting, fears an apocalyptic rage-virus, regularly spoils her cavoodle Harley, loves walking along the harbour, is decorated with ink, muddles her right & left, seasonally switches between blonde and brunette, has soul-mates, favours painted nails & dangly earrings, always orders the 'plateau de fromages', is obsessed with British or Scandinavian crime fiction, detests creepy-crawlies & people who take too long to order coffee, gives terrible directions, makes up crazy dances for her devilishly handsome husband, believes in good, would always be dressed in Saint Laurent, Gucci & Chloe if she could, adores Tex-Mex & Japanese, loves the smell of rain & evening jasmine, may be addicted to Instagram&Pinterest, is always on the hunt for a really good macchiato, is James Taylor’s biggest fan, gets rowdy with tequila, dreams every night, takes pickles, jalapeños & dried fruit for movie snacks, would hate a world without French champagne, adores Pantone 1765, almost always wishes she was lying on the sand in the sun, is an inconsistent Paleo convert and although she is a hopeless Francophile she will forever be smitten with Sydney.

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