Aussies the world over celebrated Australia Day yesterday!
Our national day to commemorate the landing of the First Fleet in Sydney Harbour in 1788 and contemporarily to catch up with friends & family to drink beers, go swimming, eat BBQ lamb & sausages and then watch fireworks somewhere!
We just celebrate everything that’s great & multicultural about our country!
And for the first time, the Indigenous & Australian flags were flown side by side on the Harbour Bridge!
Here’s my day….
Left: baby spinach, red cabbage, radish, fennel, pomegranate & balsamic
Right: green beans, cherry tomatoes, avocado, radish & flaxseed
NZ can have their pavlova, cause we’ve got the lamington!!! For those of you who are unfamiliar with this delicious treat, it’s soft sponge layered with strawberry jam & cream and coated with chocolate then rolled in coconut. The BEST small cake in the universe…
well, what else am I going to do with a giant $4 watermelon???!!!
it’s a little blurry with excitement but you get the drift! lots of people, lots of fireworks!
I hope all the Aussies had a wonderful Australia Day!
For everyone else; happy weekend!
pics from my instagram [here] unless stated